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killamch89

What’s the strangest food you’ve ever had on a trip abroad?

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Traveling abroad often opens our minds to unexpected culinary adventures. I’m curious about the strangest food you have ever tried during your travels. Was it an unusual local delicacy, a surprising fusion dish, or a combination of ingredients that defied traditional flavors? Describe the dish, its unique ingredients, and the cultural backdrop of your experience. How did this encounter influence your perspective on international cuisine?

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