killamch89 Posted February 19 Share Posted February 19 Do you prefer following recipes exactly as written, trusting that every measurement and instruction has been perfected? Or do you enjoy adding your own twist, experimenting with ingredients and techniques to create a unique flavor profile? Both methods have their merits; strict adherence can produce reliable results while creativity can lead to delightful surprises in the kitchen. What has been your most memorable culinary experiment or success? Link to comment Share on other sites More sharing options...
Knight Barida Posted February 20 Share Posted February 20 There are times I would want to twist it, and for other situations, I will just focus on enjoying cooking it the way they have instructed. It is just that situation and nothing much attached to it. killamch89 1 Link to comment Share on other sites More sharing options...
killamch89 Posted February 21 Author Share Posted February 21 19 hours ago, Knight Barida said: There are times I would want to twist it, and for other situations, I will just focus on enjoying cooking it the way they have instructed. It is just that situation and nothing much attached to it. Same here. It really depends on what I'm cooking. For instance, with pasta, I follow the default instructions. Link to comment Share on other sites More sharing options...