mont86

I do get yearly check ups, but always dread it . lol

201 posts.. Hope we can hit 15,000 by February.

Weekend is almost here..

Agree, I like stuff that doesn't take long to make..

I don't mind rare steak.. I know people that like it well done!!! Not me..

No I don't, probably should.. Always afraid of getting bad news I guess.

Ok, interesting .. It,s more practicing technique ?

Is that mushrooms to the left ?

Me too.. but I think they look cool.. able to hold a lot of syrup.

That would scary .

Your right about attention tp detail.. Love that good chefs..perfection

How many years did you study it.

Lol And handy in all jobs now days . I grew up using cursive ..

It sure does. What's the temp and weather like in your part of the world ?

How about waffles ? I'm don't reaaly care for them..

Lol.. What was more interesting about the experience is neither one of us were or are ghost hunters, i.e. talk about that stuff.. Only a few lights in the studio were on and he throws out there, who's that walking down the hallway.. And after investigating it we just went back to chatting.. But it's always stuck with me.. Nobody planted the seeds in his head, we don't play jokes on each other.

Just started watching Chef's table . Good show.. I initially wanted to make better steaks.

Do you feel you could get proficient again? Maybe you still are??

Yeah I'm wishing now I took the class in school.. I have practiced on the web site before. Very handy skill to have.

The board is over 12,000 posts.

Hard to believe another season has come and gone.

Didn't like them as a kid. but do love them now.. With maple syrup … But now I've cut back on carbs .. so now every other month.

I like Bruce Lee movies and his theories about martial arts . Not a huge fan of Chuck anymore.

No I hunt and peck.. Never had typing in school. It was offered but not required.

I do know to cook, many dishes , but only cook for myself now. I keep it pretty simple Love cooking shows though.